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“Mobile bar services in Miami tailored to your event.”

The BAYÚ Experience

Designed to match your hosting style and desired level of service.

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House Bar Experience

Host-managed ingredients. Structured BAYÚ execution.

Host Provides:

Liquor

Sodas, mixers, garnishes, ice • Disposable cups & napkins

BAYÚ Provides:

Professional bartender & bar tools

Structured service flow, setup & clean-up

Shopping List Guide

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Curated Bar Experience

A fully curated bar experience, seamlessly handled by BAYÚ.

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Host Provides:

Liquor only

BAYÚ Provides:

Sodas, mixers, garnishes, ice

Disposable cups & napkins

Professional bartender & bar tools

Structured service flow, full setup & clean-up

Liquor Shopping List Guide

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Optional Enhancements

Available for any service level, designed to elevate the overall bar experience.


Enhancements available:

Signature Cocktail Development & Menu Design

Elevated Bar Enhancements  

Smoked infusions  

Frozen cocktail station  

Elevated presentation styling

Bespoke Bar Concept

4-Hour Structured Bar Service

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• Includes full setup + breakdown
• Built for balanced guest flow
• Additional hours available upon request

• Extended service available for larger events or custom timelines.

Pricing Structure

No preset packages.Our pricing is built in layers.

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Base
Service

Covers professional setup, bartending, mixers, garnishes, ice, and essential service materials.

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Service Capacity

Pricing adjusts based on total guest count to maintain proper service flow and staffing.

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Specialty
Add-Ons

Optional features available for elevated or high-output events.

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Specialty
Add-Ons

Elevated service elements designed to refine, personalize, and visually align your bar experience.

Optional Enhancements

• Custom Cocktail Cocktail Development
• Frozen Cocktail Station
• Smoke Infusion
• Extended Fresh Fruit Displays
• High-Output Batching System

Custom Bar Concept

• Designed to align with your event’s aesthetic and atmosphere.
• We adapt the bar’s visual presentation to complement your color palette, theme, and overall vibe.
• From garnish styling to menu design and structured service flow, every detail is intentional.

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